Thank you to everyone who has been following my first blog! As with everything you do, things grow, they change, and progress forward into what they are ultimately supposed to be - what fate has planed. I have figured out a lot in the past two months and I am taking my blog in a different direction. A simple way to express the little beautiful things that make life so amazing. I hope you come with me on my next endeavor.
The Simply Beautiful Life
ideas for a lovely, stylish, decadent, fulfilling life
www.thesimplybeautifullife.blogspot.com
Wednesday, March 16, 2011
Tuesday, March 8, 2011
Spring Time
Spring is around the corner and the staple for the season - an envelope clutch! Yep hold in your hand, add a pop of color, carry that pink hued lip gloss, can't be fashionable enough clutch.
From neons and brights, skins, chains, spikes, and sparkle every trend can be combined into this clutch - making it such a wonderful Spring must have. From light and romantic to rocker sheek there is something for everyone.
Monday, March 7, 2011
Happy Monday
There is a great week ahead of me! New job on the horizon (figures crossed), birthday celebrations all week - mine is this month as well - and a weekend full of music! With a good weekend behind me this start of the week has a new outlook. Have a great Monday!
Monday, February 28, 2011
Snickerdoodles
Boring Academy Awards - sorry James Franco but you blew! - lead me to an adventure in the kitchen last night. Wanted to make something sweet from scratch, warm up the apartment, and smell delicious. Skipping on chocolate chip - not the biggest fan or chocolate, but gummy and sour can't get ENOUGH - I thought sugar cinnamon goodness... Snickerdoodle!
There is nothing better than warm snickerdoodle cookies. Warm and moist on the inside, crispy on the outside! I nailed it!
Ingredients
There is nothing better than warm snickerdoodle cookies. Warm and moist on the inside, crispy on the outside! I nailed it!
Ingredients
1 1/2 cups white sugar
1/2 cup butter, softened
1 teaspoon vanilla extract
2 eggs
2 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons white sugar
3 teaspoons ground cinnamon
Simple Steps
Preheat oven to 400 degrees F
Combine 1 1/2 cups white sugar, butter or margarine, vanilla and eggs. Mix
Stir in flour, baking soda and salt
Blend
Shape dough into 1 inch balls
Combine the 3 tablespoons or sugar and 3 teaspoons of cinnamon in a dish
Roll dough through this mixture and place on cookie sheet
Bake 10-15 minutes
Immediately remove from cookie sheet
Yum!
Thursday, February 24, 2011
Chocolate Covered Pretzels
Sweet and Salty. For me it is always both! I love yogurt covered pretzels, but there is something magically satisfying about pretzel sticks covered and chocolate and dipped in a topping. They are pretty, simple, delicious, and can be easily made. Almost any topping will work. I love peanuts and sprinkles. The mix of color and sugar pop makes them heaven.
Topping of choice
Eat up and enjoy.
Monday, February 21, 2011
Bubble Butt

I’m not one to go to the gym. Running and hiking with my pug is my workout. I love yoga and have longed for a dancers body – so when I came upon Pop Physique I fell in love. Pop Physique is a unique barre workout blending light-weight exercises with ballet, Pilates, and yoga.
Starting out warming up your body with leg lifts and air resistance with your arms, moving into the use of light weights that make your arms shake, to thighs, butt, and finish with abs. WOW. SWEATY.

Classes are seven days a week. The studio features a fancy sound system, sprung dance floors, and ecofriendly mats. Class size is capped at fifteen people so I’m always getting the motivation and adjustments needed. This next month is going to make my body pop!
$100 unlimited classes a month | Studio City
Friday, February 18, 2011
Fashion Friday
Nevermind that it is not even a mere sixty degrees out in Los Angeles today, these clothes are amazing! They call for sunshine. Brunch. Coffee dates. Day-time movies. Anything glamorous outdoors! I would wear every piece in this collection.
Alexander Berardi Spring 2011 rtw
Sleek and sexy side ponytails. Stripes. Sequins. Belted trenches. Shades of blush and champagne. Polka dots. Floaty florals. If ever there was a moment for spring fever, it's now…
Alexander Berardi Spring 2011 rtw
Sleek and sexy side ponytails. Stripes. Sequins. Belted trenches. Shades of blush and champagne. Polka dots. Floaty florals. If ever there was a moment for spring fever, it's now…
Thursday, February 17, 2011
Peanut Butter Deliciousness
I’m quiet possibly addicted to peanut butter. Peanut butter with bananas and apples (on wheat toast for breakfast!) when I’m trying to be healthy, and peanut butter on oreos or brownies when I crave something sweet. Smooth. Buttery. Sweet. Salty. Delicious! I found this amazing 4 ingredient, 4 step, no bake recipe… I mean HEAVEN!
Ingredients:1/2 cup unsalted butter
1/2 cup peanut butter
1 bag butterscotch chips
3 cups mini-marshmallows
Simple Steps:
Melt butter, peanut butter, and butterscotch chips in a saucepan on VERY low heat until smooth – only takes about 3 minutes
Remove from heat and wait until the pan is cool to the touch
Pour into baking pan that is lined with parchment paper
Sprinkle and press loose marshmallows on top
Freeze until firm – about an hour
Cut into whatever you would like – or leave as bars (boring!)
Sweet. Sweet. Sweet.
Wednesday, February 16, 2011
Oh Rainy Day

To me there is something ever so romantic about the rain. It has been whispered about in music, taken to extremes in film, and documented through art. The way the mist gently lays on your hair, to the delicate sheerness everything white becomes... rain just captures beauty.
So to get you through the up-coming storms...
Tuesday, February 15, 2011
No More Cupcakes!
Maybe I should have posted before Valentines…
Having a sweet tooth I have indulged in cupcakes, mini-cakes, and cupcake bites/pops just to name a few. And don't get me wrong - I do love a good cupcake. But they're tipping over into the over-exposed, the expected, the ordinary category. I was delightfully surprised and almost came to a complete stop when I saw these gold-leafed mini cakes!
I’m sure you all have those heart-shaped boxes of chocolate around the house today (or maybe you ate it all!) so this will mix it up a little. Still small and individual, just like a cupcake, but instead, in the form of a sweetly heart shaped cake covered in edible gold!
Now that adds a whole new glamorously-romantic factor to mini dessert idea. And I, for one, am completely in love.
Monday, February 14, 2011
Sunday, February 13, 2011
An Invitation
More often than not - the most romantic nights are spent right at home.
... sounds just about perfect to me!
You. Me.
Movie. Take Out.
Love. Popcorn.
Wine. Candy. Blanket.
Saturday, February 12, 2011
Oh To Be Square…

The breakfast menu is one of the most imaginative in this part of town, with baked egg dishes served in a skillet with ingredients like lamb or chorizo, pancakes and brioche French toast with banana citrus caramel or bourbon pecan topping, and nice sides like grits with cheddar and bacon. Yum!
Not a super bacon fan – unless you count my boyfriends friend who brought the most AMAZING, I mean MELT IN YOUR MOUTH - FANTASTIC – DELICIOUS bacon to us over the holidays – so I will say that the thick-sliced, slow-roasted Nueske’s bacon they use is tasty.
I could not pass up the French Toast – and it took me a minute to settle on one of their many French Toast options... it was what could only be described as scrumptious. If "scrumptious is the feeling of still-firm, thick slice of bread all warm and eggy, soaking in some divinely sweet concoction, with crunchy pecans and the fluffiest, lightest, vanilla bean whipped cream dissolving on top of it all - then scrumptious this was!
Everything was tasty and beautiful in presentation. I hate to say anything negative – but if Maxim was not as cute as he is they might not have let him sit on the patio… the owner – NOT A DOG LOVER! But other then that, sleep in and enjoy your brunch!
Friday, February 11, 2011
Self Love
It IS FRIDAY! This week has just flown by hasn't it? Maybe it feels like that because of all the little plots for A Blonde In A City swirling in my head (hence the week off!). Or the flurry of great chats I've had with so many of my friends this week!
I suspect it's a combo of the two. I'm actually rather excited for the weekend ahead. I sense a spurt of creativity/productivity coming on! And I just might be giving in to a monthly payment at Pop Physique – bring on the toned butt and legs!
I plan on enjoying the amazing weather, cooking breakfast, and finishing A Million Little Pieces (I know, I'm so behind!)
6. IT IS POSSIBLE.
I suspect it's a combo of the two. I'm actually rather excited for the weekend ahead. I sense a spurt of creativity/productivity coming on! And I just might be giving in to a monthly payment at Pop Physique – bring on the toned butt and legs!
I plan on enjoying the amazing weather, cooking breakfast, and finishing A Million Little Pieces (I know, I'm so behind!)
If you're still looking for a dose of inspiration I thought I'd leave you with some final thoughts… (a little self love before V-Day)
Regardless of what you fill your days with, I think these wise words apply.
1. NOBODY CAN TELL YOU WHAT’S BEST FOR YOU.
2. SURROUNDING YOURSELF WITH SMART/CREATIVE PEOPLE IS KEY.
3. DON’T JUST TALK - DO IT.
4. BE KIND AND GENEROUS.
5. YOUR ENTHUSIASM AND INTEGRITY ARE YOUR BIGGEST ASSETS.
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