Monday, February 28, 2011

Snickerdoodles

Boring Academy Awards - sorry James Franco but you blew! - lead me to an adventure in the kitchen last night. Wanted to make something sweet from scratch, warm up the apartment, and smell delicious. Skipping on chocolate chip - not the biggest fan or chocolate, but gummy and sour can't get ENOUGH - I thought sugar cinnamon goodness... Snickerdoodle!


There is nothing better than warm snickerdoodle cookies. Warm and moist on the inside, crispy on the outside! I nailed it!


Ingredients

1 1/2 cups white sugar
1/2 cup butter, softened
1 teaspoon vanilla extract
2 eggs
2 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons white sugar
3 teaspoons ground cinnamon

Simple Steps
Preheat oven to 400 degrees F
Combine 1 1/2 cups white sugar, butter or margarine, vanilla and eggs. Mix
Stir in flour, baking soda and salt
Blend
Shape dough into 1 inch balls
Combine the 3 tablespoons or sugar and 3 teaspoons of cinnamon in a dish
Roll dough through this mixture and place on cookie sheet
Bake 10-15 minutes
Immediately remove from cookie sheet
Yum!   

No comments:

Post a Comment